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Reupholstered Potatoes

Lecture no. 3 from the course: Delicious Dishes for Every Season: Winter

Reupholstered Potatoes

Taught by Professor Bill Briwa | 07 min | Categories: The Great Courses Plus Online Food & Wine Courses

An upgraded, loaded baked potato, the reupholstered potato adds eggs and salmon to create a mouthwatering and deliciously filling brunch dish.


December 26, 2019