The Wine Service Ritual in Restaurants
Lecture no. 7 from the course: The Instant Sommelier: Choosing Your Best Wine
Taught by Professor Paul Wagner | 21 min | Categories: The Great Courses Plus Online Food & Wine Courses
There are few things that cause as much anxiety as ordering wine at a fine dining restaurant. And yet, it doesn’t have to be this way. This lesson explains each step of formal wine service, gives tips on the best way to proceed, and focuses on how you can you best use this moment to make sure that your wine, and your dinner, are a success.