about account add arrow-down arrow-left arrow-right arrow-up back-arrow register-arrow book-mobile book categories chat-bubble-mobile chat-bubble close college contact-us credit-card drag email-square facebook-mobile facebook-square facebook faq film history home load modal-error person pinterest-square play-mobile play queue remove resume search share show star tick trailer trash twitter-mobile twitter-square twitter university warning warning youtube-square open-eye close-eye promo-tag tag check info info active
1

White Bean and Sausage Salad

Lecture no. 1 from the course: Delicious Dishes for Every Season: Fall

White Bean and Sausage Salad

Taught by Professor Bill Briwa | 13 min | Categories: The Great Courses Plus Online Food & Wine Courses

Although salads are traditionally considered a staple of spring or summer, once you add a starch and protein, it can hit the spot on an autumn day. Making great use of convenient ingredients, such as canned beans, and versatile enough that you can use whatever sausage you have on-hand, this tasty salad can be put together quickly and easily.

Reviews

s********m
September 14, 2019
Be is a wonderful teacher

Reply

Delete